{"product_id":"9781784886523","title":"Made in Bangladesh : Recipes and Stories from a Home Kitchen","description":"\u003cp\u003eMade in Bangladesh explores the delicious cuisine of Bangladesh in 75 tantalising recipes.  Taking you through the six Bangladeshi seasons �_\" summer, monsoon, autumn, late autumn, winter and spring �_\" with warming flavours and memories, Dina Begum's Made in Bangladesh teaches modern classics and age-old recipes to home cooks across the world. Puchka (potato \u0026amp; chickpea filled pastry shells with tamarind sauce), TengaA�ShiraA�(light and sour fish stew with green tomatoes),A�Narkel Diye MurghiA�(chicken in spiced coconut milk) andA�PatishaptaA�(rice crepes stuffed with a cardamom rice cream) are just a few of the enticing dishes she shares.  Dina also offers advice on pantry essentials, a range of vegetarian, vegan and gluten-free recipes, and sample menus for feeding a crowd, celebrating how food brings community and festivity.  A unique visual feast with beautiful food and location photography that captures the atmosphere and vibrancy of Bangladeshi food.  A�\u003c\/p\u003e","brand":"Rye Books","offers":[{"title":"Default Title","offer_id":45465346867421,"sku":"9781784886523","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/1368\/0730\/files\/9781784886523.jpg?v=1720095401","url":"https:\/\/ryebooks.co.uk\/products\/9781784886523","provider":"Rye Books","version":"1.0","type":"link"}