{"product_id":"9781068405037","title":"Toasties : The Alchemy of Cheese, Bread, Butter and Heat Volume 19","description":"\u003cp\u003eWhether it's a lunchtime mainstay, a midnight snack or eaten while hidden in a snug with a pint and a packet of crisps, the toastie has always been a staple of the Irish diet. Over the years, it's evolved from the fundamental toasted special to something more complex and culturally diverse, but the foundations are still the same: the indulgent pleasure of real butter and the alchemy that happens when they meet bread and heat.�Toasties is packed with simple recipes that comfort and delight, but with a few twists, some hot takes and a dash of nostalgia thrown in for good measure. With an emphasis on artisan Irish cheese, there's a toastie for every mood. Raised in the wilds of south-west Ireland on unpasteurised milk and unapologetically obsessed with great dairy, Sin�ad Sheehy and Ann N� Ch�obh�in started their C�is (Irish for cheese) food truck in 2020.�Each recipe has been tried and tested by their loyal customers in Dingle, County Kerry, so they know what makes certain toastie combos a hit and are keen to invite you into their world - because a great toastie isn't just food, it's a way of life.\u003c\/p\u003e","brand":"Rye Books","offers":[{"title":"Default Title","offer_id":55732141851000,"sku":"9781068405037","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/1368\/0730\/files\/9781068405037.jpg?v=1794270841","url":"https:\/\/ryebooks.co.uk\/products\/9781068405037","provider":"Rye Books","version":"1.0","type":"link"}